The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments [A Cookbook]
Book by David Lebovitz
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography. ... Google Books
Originally published: March 27, 2018
Author: David Lebovitz
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Sep 30, 2022 · I want to get this book. I'd like some guidance on the differences between 2010 edition and the revised 2018 edition.
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Why is ice cream so hard to scoop?